Department Of Food and Nutrition Medical Team - Taichung Veterans General Hospital(臺中榮民總醫院)

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營養室Department Of Food and Nutrition

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:::Department of Food and Nutrition > Medical Team

Medical Team

Cited (3)

2019/11/22 16:07:38

3002

Name	Job Title	Educational background	Specialties
Hui-Min Hsieh	Director	Master degree of Science, School of Nutrition, Chung Shan Medical University	Clinical nutrition and Strategy management
Jung-Hsiu Liu	Chief Dietitian	Master degree of Science, School of Nutrition, Chung Shan Medical University	Hospital foodservice management Renal nutrition Nutrition information system planning
Ya-Ling Wang	Chief Dietitian	B.S., School of Nutrition and Health Sciences, Taipei Medical University Master degree of Science, Department of Industrial Engineering and Enterprise Information Healthcare Administration, Tunghai University	Clinical nutrition Surgical nutrition Renal nutrition
Chao- Hsiu Chen	Dietitian	Master degree of Science, School of Nutrition, Chung Shan Medical University	Nutrition in critical care Geriatric nutrition
Yen-Chien Chen	Dietitian	Master degree of Science, School of Nutrition, Chung Shan Medical University	Hospital foodservice management Clinical nutrition
Wen-Hong Wang	Dietitian	Master degree of Science, Institute of biochemistry, Chung Shan Medical University	Hospital foodservice management Purchasing of foods
Hui-Fen Lang	Dietitian	Master of Food science and Biotechnology National Chung Hsing University	Clinical nutrition Weight control
Jui-Hua Liao	Dietitian	Master of Science, Texas Woman’s University, USA	Clinical nutrition Pediatric nutrition
Yi-ju Chen	Dietitian	Master degree of Science, Food Science and Biotechnology applications, National Chung Hsing University	Cardiovascular disease nutrition Respiratory care nutrition
Wei-Ning Wang	Dietitian	Master degree of Science, Health Allied Education, National Taipei College of Nursing	Respiratory care nutrition Oncology nutrition Nutrition therapy for diabetes
Yi-Jui Chan	Dietitian	B.S., School of Nutrition, Chung Shan Medical University,	Hospital foodservice management Clinical nutrition
Ya-Ling Wu	Dietitian	Master degree of Science, Department of Food and Nutrition, Providence University	Hospital foodservice management Clinical nutrition
Wen-Ching Yang	Dietitian	Master degree of Science, School of Nutrition, Chung Shan Medical University	Renal nutrition Nutrition therapy for diabetes
Hsiao-Wei, Huang	Dietitian	Master degree of Science, School of Nutrition and Health Science, Taipei Medical University	Hospital foodservice management Oncology nutrition
Chia-Chun Chung	Dietitian	Master degree of Science, School of Nutrition, Chung Shan Medical University	Renal nutrition Nutrition therapy for diabetes